
Farm bouquet
$20
First in, first served.
Farm stall, Karridale — open Friday, Saturday and Sunday. Pickup only, subject to availability, first in first served.
Pickup only — not sold online

Most flowers in this country have been on a plane.
Ours come out of the rows at dawn, into a bucket of cold rainwater, and into a hand-tied bunch by mid-morning. By lunchtime they’re on a kitchen table somewhere in the South West.
That’s the whole pitch. Grown well, cut at the right hour, given to a person within hours. It’s why a Feel Good Farm bunch still smells like the row it came from, and a supermarket bunch smells like the box it shipped in.

Bouquets
Cut the morning they go out. Two you can order here, one you take from the bucket at the gate, and one that arrives with dinner.

$20
First in, first served.
Farm stall, Karridale — open Friday, Saturday and Sunday. Pickup only, subject to availability, first in first served.
Pickup only — not sold online

$35
The everyday bunch — the one we cut most mornings.
Also at Riversmith, the Margaret River Farmers’ Market, and Luna + Sol.

$50
For the table you want people to look at.
Ordered here, collected at the farm gate or delivered on the Tuesday run.

$50
A garden bouquet that arrives with Tuesday night’s meal.
Ordered through Mumma Feel Good — $50 including delivery.
Order at Mumma Feel Good(opens in a new tab)Ordered bouquets are collected from the farm at Karridale — any day, by arrangement — or go out on the Tuesday run. The farm stall is open Friday, Saturday and Sunday.
How a season works
We only grow what we can grow well. So we run three seasonal subscriptions a year — each a twelve-week season — and stop when the beds are full. They have sold out from the newsletter alone the last two seasons.
Open nowSpring subscription
Sweet peas, snapdragons, scabiosa, stock, ranunculus, the first poppies. A 12-week season — 12 bouquets weekly, or 6 fortnightly.
$550 weekly · $275 fortnightly
Open now

Summer subscription
Zinnias, sunflowers, dahlias, cosmos, statice. A 12-week season — 12 bouquets weekly, or 6 fortnightly.
$550 weekly · $275 fortnightly
Opens November

Autumn subscription
Late dahlias, chrysanthemums, amaranth, celosia, everlastings. A 12-week season — 12 bouquets weekly, or 6 fortnightly.
$550 weekly · $275 fortnightly
Opens February
Pickup or delivery
Pickup at the farm gate, or short-radius delivery through Margaret River, Cowaramup, Witchcliffe and Augusta. Flowers don’t travel; we won’t pretend they do.

Weddings & events
We take on three or four wedding and event commissions a year — for couples getting married in or near Karridale who’d like the flowers to look like they grew here, because they did. Bridal bouquets, table arrangements, ceremony pieces, all tied by hand in our voice.
Reach out six months ahead if you can and we’ll walk you through what’s likely to be in season on the day.






A few days from last season — ceremony pieces, table flowers, and the long table under the trees.

We grow a smaller crop, beautifully. The people who subscribe aren’t just getting flowers — they’re getting a year in the beds, handed over.

The newsletter gets the link two weeks before this page does — that’s usually when a season sells.